DINNER
CHEESE & CHARCUTERIE
$6/each -- Accompanied by Honey/ Mostarda/ Marcona Almonds/ Crostini
HUMBOLT FOG
Bloomy Rind Goat/ Cypress Grove Creamery, CA
$6
PECORINO TOSCANO
Sheep/ Tuscany, Italy
$6
VALDEON
Cow & Goat Blue/ Leon, Spain
$6
PRAIRIE BREEZE
Cow's Milk Cheddar/ Milton Creamery, IA
$6
MANCHEGO
Aged Sheep/ Spain
$6
IBERICO CHORIZO
Rioja, Spain
$6
SPECK
Alto Adige, Italy
$6
COPPA
San Francisco, CA
$6
TO START
SMOKED TROUT DIP
pickled red onion/ trout roe/ crostini
$13
MEATBALLS
sunday sauce/ garlic bread
$15
GRILLED SHRIMP
pistachio pesto/ calabrian chili
$16
ICY BLUE MUSSELS
chorizo iberico/ garlic bread
$13
OCTOPUS
potato puree/ pimenton
$18
CANARY ISLAND STEAK PINXTO*
wrinkled potatoes/ red & green mojo
$15
TUNA TARTARE
apple/ pepitas/ endive
$18
SALADS
BROCCOLI CAESAR
garlic croutons/ parm
$12
BUTTER LETTUCE SALAD
bacon/ humbolt fog/ tomatoes/ green goddess
$14
HONEY CRISP APPLE & ENDIVE
valdeon blue cheese/ walnuts
$14
PASTA
TAGLIATELLE BOLOGNESE
fresh ricotta
Half
$15
Full
$26
BLACK SPAGHETTI
lobster/ sherry/ tarragon
Half
$18
Full
$32
SPICY RIGATONI
peas/ italian sausage
Half
$15
Full
$26
BUTTERNUT SQUASH RAVIOLI
sage brown butter/ aged balsamic
Half
$15
Full
$26
BROCCOLI RISOTTO
beef short rib ragu/ scallion/ prairie breeze cheddar
Half
$15
Full
$26
RICOTTA GNOCCHI all VODKA
calabrian chilies/ burrata
Half
$15
Full
$26
BLUEBERRY LASAGNA
wild mushrooms/ black truffle
$29
MAINS
BEEF SHORT RIB
potato puree/ mustard glazed onions
$35
ROSIE CHICKEN
broccolini/ cherry peppers
$28
STRIPED BASS*
sicilian baby cauliflower/ pine nut/ lemon
$37
TROUT*
spaghetti squash/ aged balsamic/ pepitas
$28
SCALLOP PICATTA*
capers/ spaghetti/ parsley
$38
BERKSHIRE PORK CHOP*
butternut squash/ salsa macha/ chipotle maple/ pepitas
$32
STEAK FRITES (FILET OF RIBEYE)
7 oz/ sauce au poivre
$44
PAELLA
QUAIL FIDEOS
chorizo/ kale/ garlic aioli
$38
STEAK & CHICKEN PAELLA*
6 oz. ribeye cap/ half chicken/ iberico chorizo/ kale/ harissa aioli
$65
PAELLA MARISCOS*
mussels/ clams/ shrimp/ lobster/ saffron aioli
$48
SIDES
ROSIE POTATOES
salsa brava/ garlic aioli/ rosemary
$9
BRUSSEL SPROUTS
sherry agrodolce
$9
HOUSEMADE FRITES
green goddess
$9
BLISTERED SHISHITO PEPPERS
maldon sea salt
$9
YUKON POTATO PUREE
OMED picual olive oil
$9
GNOCCHI MAC & CHEESE
guanciale
$9
DESSERT
DARK CHOCOLATE MOUSSE
coconut pecan sorbet/ chocolate crumbs/ dark chocolate sauce
$13
VANILLA BEAN CHEESECAKE
ginger molasses granola/ caramel apples/ cinnamon icecream
$13
LEMON BUDINO
cara cara orange/ pistachio/ fennel shortbread
$13
PEANUT BUTTER PIE
candied peanuts/ grape granita/ vanilla whipped cream
$13